Fillet Steak - 4 x 200g

Fillet steak cut from local Beef traditionally matured on the bone for 21 days for extra flavour and tenderness.
Delivered fresh vacuum packed in 2's.
Pack weight 800g

Price: £35.00

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Sirloin Steak - 4 x 225g

Sirloin steak cut from local Beef traditionally matured on the bone for 21 days for extra flavour and tenderness. Our most popular steak for flavour and tenderness.
Delivered fresh vacuum packed in 2's.
Pack weight 900g

Price: £24.00

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Rump Steak - 4 x 225g

Rump steak cut from local Beef traditionally matured on the bone for 21 days for extra flavour and tenderness. Rump steak that is full of flavour.
Delivered fresh vacuum packed in 2's.
Pack weight 900g

Price: £17.00

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Rib Eye Steak - 4 x 225g

Local Beef traditionally matured on the bone for 21 days for extra flavour and tenderness. Tender and juicy and full of flavour.
Delivered fresh vacuum packed in 2's.
Pack weight 900g

Price: £23.00

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Peppersteak Coater

For extra flavour with your steaks add a sachet of Peppersteak coating to your order. For full-on flavour coat the whole steak with the seasoning or alternatively just roll the edge of the steaks in the spices. Great for BBQ's.
In 45g sachets.

Price: £1.25

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Rolled Sirloin Joint - 2kg

The finest roasting joint from local beef matured on the bone for over 21 days then boned and rolled ready for the oven.
Will feed 8 - 10 people.
Pack weight 2 kg.

Price: £49.00

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Carvery Ribs - 3kg

A traditional roasting joint prepared for the oven with the heel bone removed and just the ribs left on.
Will feed 12 - 14 people.
Pack weight 3kg.

Price: £44.00

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Carvery Ribs - 4kg

A traditional roasting joint prepared for the oven with the heel bone removed and just the ribs left on.
Will feed 16 - 20 people.
Pack weight 4kg.

Price: £58.00

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Patteson's Horseradish

The best horseradish sauce we have found to complement our beef.
160g

Price: £2.50

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Topside Joint - 2 x 1.5kg

Local Beef traditionally matured on the bone for 21 days for extra flavour and tenderness. The best value roasting joint.
Each joint will feed 6 - 8 people.
Pack weight 3kg

Price: £36.00

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Brisket - 2 x 1kg

An under-rated joint with great taste boned and rolled ready for cooking. Either slow roast or cook in a casserole pot.
Each joint will feed 4 - 6 people.
Pack weight 2kg.

Price: £23.00

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Epicure Goose Fat

A premium goose fat from Epicure. Superb for basting poultry dishes and making the ultimate roast potatoes.The key to roast potatoes that are crispy on the outside and light and fluffy in the centre is cooking them in a really hot oven, and goose fat is the ideal cooking medium.
320g

Price: £4.25

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Diced Casserole Steak - 4 x 500g

Tender cuts of lean beef trimmed and diced.
Pack weight 2kg.

Price: £22.00

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Beef Mince - 4 x 500g

Tender cuts of lean beef finely minced.
Pack weight 2kg

Price: £18.00

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