Wild Sage & Roast Onion Wholemeal Stuffing Mix

Description

Shropshire Spice Co. hand blended stuffing. Perfect with chicken, turkey or pork.

Ingredients: Wholemeal breadcrumb 62%, (Whole wheat flour, salt, yeast), wholemeal rusk 21% (whole wheat flour, salt, yeast), roasted onion flake 8%, onion flake 4%, English Sage 2%, wild sage, onion salt, yeast powder.

Allergens: See ingredients in Bold. Also, not suitable for consumers with an allergy to nuts due to manufacturing methods.

Recipe tip – For a meaty stuffing, mix one pack of Shropshire Spice Stuffing with 500g of sausage meat or pork mince and 130ml of water. Stir well and bake as above but for 20-25 minutes until golden brown and the juices run clear.

Recipe tip – Make up stuffing balls and bake on top of a casserole for at least 30 minutes of cooking time instead of dumplings. Or crumble the prepared stuffing over the top of a casserole for a savoury herb crust.

All cooking appliances vary in performance, the timings given above are guidelines only.

Suitable for Vegetarians.